🥕 Vegetables
52 plants in this category
Growing your own vegetables combines healthy eating with the joy of gardening. A well-planned kitchen garden delivers fresh produce from midsummer into late autumn — tomatoes, peppers, cucumbers, carrots, lettuce. But each vegetable has different needs: tomatoes want sunny warmth, lettuce prefers cool shade, carrots need loose sandy soil. This category covers temperate-climate growing — when to sow, how to water, common diseases and pests, and when to harvest.

Artichoke

Arugula

Asparagus

Beet

Broccoli

Brussels Sprouts

Butternut Squash

Cabbage

Cantaloupe

Carrot

Cauliflower

Celeriac

Celery

Chicory

Common Bean

Corn

Cucumber

Eggplant

Endive

Fava Bean

Fennel

Garlic

Habanero Pepper

Jerusalem Artichoke

Kohlrabi

Lambs Lettuce

Leek

Lettuce

Napa Cabbage

Okra

Onion

Pak Choi

Parsnip

Pea

Pepper

Potato

Pumpkin

Radish

Runner Bean

Rutabaga

Shallot

Soybean

Spinach

Sweet Potato

Swiss Chard

Tabasco Pepper

Tamarillo

Tomato

Turnip

Watermelon

Welsh Onion
